Nutty Brown Rice Salad

Nutty Brown Rice Salad

Very simple and fresh. Great side for a potluck.

  • 3-4 cups brown rice (frozen or leftover rice is ok)
  • a splash of wine vinegar or balsamic
    olive oil
  • 5-6 scallions (chopped fine)
  • 2 bell peppers (diced)
  • toasted pecans
  • 1 can of drained garbanzos
  • 1/4th  cup parsley (chopped)
  • salt and pepper
  • chicken (optional)

1. Prepare the brown rice .
2. Toss lightly with olive oil and rice vinegar – to taste.
3. Add the rest of the ingredients and toss.
4. Salt and pepper to taste.

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